XYLITOL HIGH PURITY
Product Code 775-2001
 |
| CAS No. [87-99-0] |
 |
Xylit
C5H12O5
M.W. 152.15
|
DESCRIPTION |
|
APPEARANCE |
White, crystalline powder |
ORGANOLEPTIC PROPERTIES |
Practically odorless with cool and very sweet taste |
PHYSICAL DATA |
|
ASSAY (HPLC) |
98.5% min. 101.0% max. |
MELTING RANGE |
92 to 96° C |
PARTICLE SIZE |
8 - 80 mesh (typically, see remark) |
pH |
5 - 7 (10% w/v aq.) |
SOLUBILITY |
Soluble in water; Sparingly soluble in ethanol |
LOSS ON DRYING |
0.5% max. |
SULPHATED ASH |
0.1% max. |
REDUCING SUGARS |
0.2% max. (as glucose) |
OTHER POLYHYDRIC ALCOHOLS |
1% max. |
NICKEL |
2ppm max. |
ARSENIC |
3ppm max. |
LEAD |
1ppm max. |
HEAVY METALS |
10ppm max. (as Pb) |
CHLORIDES |
100ppm max. |
SULPHATES |
200ppm max. |
Relevant values are expressed on dry weight base
Various mesh sizes can be provided according to the customer request
MICROBIOLOGY |
|
TOTAL PLATE COUNT |
100cfu/g max. |
YEAST AND MOULDS |
10cfu/g max. |
E. coli |
Absent in 10g |
Salmonella sp. |
Absent in 25g |
TOTAL COLIFORMS |
Absent in 1g |
STAPHYLOCOCCUS AUREUS |
Absent in 10g |
FOREIGN MATTERS, CONTAMINANTS |
Absent |
NUTRITIONAL VALUE |
|
ENERGY |
300kcal/100g |
PROTEIN |
0g/100g |
CARBOHYDRATE |
100.0g/100g |
FAT |
0g/100g |
SODIUM |
1mg/100g |
GENERAL INFORMATION |
|
USES |
As sweetener in flavors; in oral care products; as oral nutrient; in anticaries preparations etc. |
SHELF LIFE |
24 months in room temperature |
SAFETY DATA |
Material Safety Data Sheet available upon request |
LAST UPDATE |
September 2005 |
Hong Kong: Suite 1704, Chinachem Tower No. 34-37 Connaught Road, Central, Hong Kong
Tel: (852)2527-1031; Fax: (852)2529-0231; Email: olcorphk@hkstar.com
U.S.: O'Laughlin Industries Inc., 150 Morris Ave Suite 207, Springfield, NJ 07081,
Tel: (973)376-4600,
Fax: (973)376-4630, Email: joeschreiber@olaughlin.us
Europe: Aako B.V., Arnhemseweg 87, P.O. 205, 3830 AE Leusden, Holland;
Tel: (31)33-4948494;
Fax: (31) 33-4948044; Email: info-AAKO@e-mail.com
Japan: O'laughlin Finechemical Japan K.K., Bureau Ginza 903, 4-1-12 Tukiji, Chuo-ku, Tokyo, Japan 104-0045;
TEL: 81-3-3541-8334;
FAX: 81-3-3543-5101; Email:nicmiura@md.neweb.ne.jp
Brazil: O´Laughlin South America, Rua Edward Joseph, 47 Sala 11 05709-020, São Paulo – SP - 04692-000-Brazil;
Tel: 55-35017504;
Fax: 55-11-35017534 ;Email: neusa.amorim@olaughlin.com.br
|

|